Ginger Powder (Sonth / Adrak Powder)

• Dry Ginger Powder is also known as Sonth in Hindi.
• The powder is extracted from the ginger root which is dried.
• It is a fine off-white or slightly brownish powder that has a strong aroma and a pungent flavour.

Ginger produces a hot, fragrant kitchen spice. Dried, ground ginger can be used in a wide variety of cooking applications, both sweet and savoury. It has been found to aid with digestive complaints, such as nausea, as well as strengthening the immune system and helping to fight cold and flu symptoms.

Ground ginger is ideal for any recipe that calls for a warming, slightly spicy, gingery-flavour. Add ground ginger to your favourite salad dressing recipes for a delightful taste or spice up your stir-fries, soups and stews with a teaspoon or two of ginger powder. Ginger powder also goes beautifully in warming, immune-boosting smoothies, such as this Flu Fighter Smoothie.

Information
Ingredients: Ground Ginger.

Allergens: No known allergens.

Storage: Store in a cool, dry place away from direct sunlight.

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